It’s not hard to see why red velvet cake is a favourite dessert across decades. The sweetness of the cream cheese compliments the mild chocolate flavouring of the velvety sponge. Crimson red in colour, the cake is a stark contrast to the bright white cream cheese icing which makes it stand out in bakeries. Our Red Velvet Cake has layers of creamy cheese frosting in between the bright red, fluffy cake.
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