Description
Filling: Crème Anglaise (Yolk Sugar, Butter, Milk), Mango Ripple Jam.
Coque: Almond Powder, Sugar Powder, Egg White.
$2.75
Filling: Crème Anglaise (Yolk Sugar, Butter, Milk), Mango Ripple Jam.
Coque: Almond Powder, Sugar Powder, Egg White.
Filling: Crème Anglaise (Yolk Sugar, Butter, Milk), Mango Ripple Jam.
Coque: Almond Powder, Sugar Powder, Egg White.
Beef, Potatoes, Carrots, Onions, Garlic, Mayonnaise, Black Pepper, Salt, Sugar, Eggs, Butter, Milk, Flour
Sugar, Eggs, Butter, Milk, Flour
Filling: Crème Anglaise (Yolk Sugar, Butter, Milk), Salt, Whipped Cream.
Coque: Almond Powder, Sugar Powder, Egg White.
Light, mocha flavour embedded into a soft and airy chiffon cake topped with a swirl of coffee and cream.